Unlike standard food allergy tests that only measure IgE antibodies, or limited sensitivity tests that look only at IgG, MRT captures the full spectrum of potential non-allergic immune reactions to foods and chemicals.
Tests up to 176 foods and chemicals, providing the most complete picture of your sensitivities.
Directly measures cellular responses rather than just antibodies, capturing reactions other tests miss.
Quantifies reactions on a scale, helping prioritize which foods to eliminate first for fastest symptom relief.